Cigar-shaped potato with yellow skin and flesh. Excellent for salads, boiling and steaming, it keeps its waxy, firm texture even if overcooked. Also delicious sauteed or roasted, or slow-baked whole in a casserole. Has a wonderful buttery nutty taste. High-yielding, fast-growing variety with excellent storage quality. 120 days.
This product was added to our catalog on Thursday 10 April, 2008.
