A popular all-rounder bred in the US in the 1940s, it produces large, shallow-eyed potatoes with white flesh and skin. Excellent flavour, good for baking, boiling and makes great chips. Capable of high yields. Plant seed at 250mm spacing to prevent potatoes getting too big. As Kennebec typically forms its tubers close to the surface, hill it well to prevent greening.
This product was added to our catalog on Sunday 20 April, 2008.
